Greatest Tomatoes from Europe

The art of perfection. Preserved for your table.

100% Italian Tomatoes
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State of art

Stato dell'arte del pomodoro.

La conserva di pomodori è un procedimento tradizionale che mantiene intatto il sapore dei frutti, colti all’apice di maturazione e profumo.

The Origin

Origini e tracciabilità di un capolavoro.

ANICAV è stata tra le prime associazioni ad introdurre severi controlli sulla qualità delle conserve vegetali esportate, oggi governate dall’UE.

Production process

Un processo produttivo affinato nel tempo.

La filiera del pomodoro ripete gesti antichi, ma oggi utilizza linee produttive moderne, al servizio di una ulteriore ricerca di sicurezza e qualità.


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Looking for a classic?
Beef Stew with Peas!

Here is what you need to make it:

2 lbs stewing beef, diced
2 lbs fresh shelled green peas
1/4 stick butter
1 medium onion, roughly chopped
4 oz tomato passata (pureed tomatoes
2 tablespoons extra-virgin olive oil
33 fl oz beef broth
salt and freshly ground black pepper to taste

Click here for the full recipe:
Each can, its own recipe!

🍅 DICED --> 
🍅 CHERRY --> 
🍅 PEELED -->
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Can you guess which of these dishes contains tomatoes? 
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Il pomodoro custodisce le ricette.

Piatti tradizionali
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